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Patriotic Ambrosia Salad with Cool Whip

Casey Rooney
If you need a quick and easy dessert to take to a summer party, this festive patriotic ambrosia salad is it! Made with Cool Whip, a little sour cream, and fresh fruit, this easy dessert takes about 10 minutes to make -- it's both delicious and beautiful and always a big hit!
5 from 1 vote
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Prep Time 10 minutes
Chilling Time 2 hours
Total Time 10 minutes
Course Dessert, Side Dish
Cuisine American
Servings 8

Ingredients
  

  • 1 8 oz. container of Cool Whip, thawed
  • 1/2 cup sour cream
  • 1 cup mini marshmallows
  • 1 cup fresh blueberries
  • 1 cup fresh strawberries, diced
  • 1/2 cup flaked coconut

Instructions
 

  • Combine: In a medium bowl, combine Cool Whip and sour cream. Stir/whisk until well-mixed.
  • Add: Gently fold in the fruit and stir in marshmallows and coconut. Garnish with more berries on top, if needed. 
  • Chill: Chill for at least 2 hours before serving.