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Parmesan Brussels Sprouts Salad {with shaved brussels sprouts}

Casey Rooney
This Parmesan brussels sprouts salad {with shaved brussels sprouts} is a fresh, flavorful salad side dish that you just have to try! It's super easy to make and includes finely shaved Brussels sprouts and red onion tossed in a creamy Parmesan dressing. 
5 from 1 vote
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Prep Time 15 minutes
Total Time 15 minutes
Course Salad
Cuisine American
Servings 6

Ingredients
  

For the dressing

  • 1/2 cup mayonnaise
  • 2 tbsp milk
  • 3 tbsp Parmesan
  • 2 1/2 tbsp fresh lemon juice
  • 1 tsp maple syrup
  • 1/2 tsp coarse salt (sea salt, kosher salt)

For the sald

  • 1 lb. whole brussels sprouts OR 5-6 cups pre-shaved brussels sprouts
  • 1/2 cup red onion, thinly sliced
  • Freshly ground black pepper, for serving

Instructions
 

  • Prep: Shave or slice brussels sprouts (if needed). Many stores sell pre-shaved sprouts! To easily shave or slice your sprouts, watch this easy tutorial.
    Add the shaved sprouts to a large bowl and set aside.
  • Make the dressing: In a small bowl, whisk all dressing ingredients until smooth.
  • Toss:  Place the red onion in the. bowl with the brussels sprouts. Pour the dressing over the top and toss until everything is well combined. Transfer to a serving dish or plate. Top with freshly ground black pepper and more Parmesan, if you like! Serve right away.