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+ servings

Blueberry Salad with Lemon Poppyseed Dressing

Casey Rooney
This easy blueberry salad is a delicious blend of fresh greens, sweet berries, creamy blue cheese, and crunchy walnuts, all tossed in a super simple, homemade lemon poppyseed dressing. It's a light and healthy fruit salad that’s perfect for a quick lunch or summer side dish!
5 from 1 vote
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Prep Time 15 minutes
Total Time 15 minutes
Course Salad
Cuisine American
Servings 4

Ingredients
  

For the dressing

  • 1/2 cup mayonnaise
  • 3 tsp lemon juice
  • 2 tsp lemon zest
  • 1 1/2 tbsp honey
  • 1 tbsp poppy seeds
  • 2 tbsp milk you can add bit more if you like a thinner dressing
  • 1/2 tsp coarse salt (sea salt, kosher salt)

For the salad

  • 4-6 cups mixed greens you can sub spinach or use a combination of both
  • 1 cup fresh blueberries
  • 1/2 cup walnuts, roughly chopped
  • 1/4 cup blue cheese or gorgonzola, crumbled

Instructions
 

  • Make the dressing: Whisk together all dressing ingredients in a small bowl. Set aside.
  • Assemble: Add all salad ingredients to a bowl or platter. Drizzle with dressing and toss. Add extra blue cheese and walnuts on top, if you like.